Sandwich Monday: The Mc10:35
There’s a sweet spotfrom 10:25-10:35, give or takewhen you can order breakfast and lunch. …
Month: October 2010
It’s Wisconsin Cheese, So Cook With It
The cheese heads from Wisconsin are trying new ways to give the average dairy shopper a head for its cheeses. …
Rimrocker A Cow’s Milk Surprise From Goat Farm
Rimrocker is a new creation from Oregon’s Tumalo Farms. …
Comfort Food At Its Best: Chefs Reinvent The Grilled Cheese Sandwich
Grilled cheese sandwiches are right up there with the best of cool-weather comfort foods. …
Enrollment Rising At Baker College’s Culinary Institute In Muskegon
In addition to Culinary Arts, the institute also offers a Baking and Pastry Certificate, an associate’s degree in Baking and Pastry Arts, and an associate’s or bachelor’s degree in Food and Beverage Management. …
