Month: August 2010

Hyglos Honored With 2010 Food Safety Innovation Award For Technology Used In bioMerieux’s VIDAS UP E. coli O157

August 2, 2010 bioMerieux

bioMerieux, a world leader in the field of in vitro diagnostics, and Hyglos GmbH, the leader in applied phage protein technology, today announced that a team of scientists who developed a new diagnostic tool for food microbiologists is the recipient of the 2010 Food Safety Innovation Award given by the International Association of Food Protection (IAFP). …

Gulf Fishermen Wrinkle Their Noses At Smell Tests

August 2, 2010 Jason Dearen, Associated Press

Louisiana fishermen wrinkle their noses at smell tests. …

Despite Crab Rebound, Processors Struggle

August 2, 2010 Jennifer Hlad, Special to The Baltimore Sun

The increased abundance hasn’t put an end to the challenges facing Maryland’s crab industry. …

August Is National Catfish Month

August 2, 2010 Amy Ingram, The Catfish Institute

For more than 20 years, America has set aside the month of August to celebrate catfish. …

Section Of Miss. Reopens To Finfish, Shrimp Fishing

August 2, 2010 Lisa Damiano Jones, Mississippi Department of Marine Resources

Mississippi agencies reopen Mississippi territorial waters north of the barrier islands to all commercial and recreational finfish and shrimp fishing activities. …