Top Chefs Take A Stab At Ready-To-Eat Trend

As Canadians cut back on dining out, Canadian chefs and restaurateurs have expanded their businesses to selling prepared foods in retail settings.

Sara Lee Launches Business Solutions Platform

July 28, 2010 The Perishables Group

The Business Solutions Platform is a web-based platform that capitalizes on the significant investment Sara Lee has made in understanding optimal pricing, promotion and consumer behaviors in the deli.

Cheese Washed in Beer — Cheese Course

July 28, 2010 Max Shrem, Slash/Food

Cheese washed in beer may sound like a perfect combination but it sure makes a stink

Hummus Recalled For Listeria Contamination

Raquel’s brand hummus salads, wraps, sandwiches, and other food items could be contaminated with Listeria monocytogenes.

Three In Ten Americans Love To Cook; One In Five Don’t Enjoy It Or Don’t Cook

July 28, 2010 The Harris Poll

Two in five prepare meals at home five or more times per week.