Cheese (In Moderation) May Help You Stay Slim, Study Shows

December 2, 2009 Maridel Reyes, Self Magazine

A study in The American Journal of Clinical Nutrition shows that women who ate full-fat cheese daily gained fewer pounds over time.

Artimex: At The Heart Of Mexican Pastry

Artimex Mexican Bakery, begun 22 years ago, is now a $40 million enterprise. The Hispanic market is growing throughout the US, and Artimex positioned itself as a leader to capture the authenticity of taste, appearance and variety.

Seafood Group Pushes Sustainable Labeling

December 1, 2009 Klas Stolpe, Juneau Empire

Certification may help boost prices, expand Alaska brand in Europe.

FDA Recommends More Robust System Of Food Product Tracing

The FDA recommends clear objectives be set for all users of a simpler, globally accepted food supply chain.

New England Shrimp Season Kicks Off

December 1, 2009 Associated Press

With a strong shrimp resource in the Gulf of Maine, regulators have set a 180-day season, which began Dec. 1 and ends May 29.