CHELSEA, MA – Today's diners are looking for bold flavors, reflective of global cuisines and regional favorites from around the United States. Nearly half of consumers polled by Technomic said they are more interested in ethnic flavors and cuisines than they were a year ago. Additionally, according to a recent Monkey Dish report, American comfort food, particularly Southern comfort foods, continue to rise in popularity.
To help restaurateurs and foodservice operators meet these consumer demands, Kettle Cuisine has four new on-trend varieties that will please the most discerning palettes. Whether your customers are looking for classic comforts or global adventures, there’s a soup to please everyone. Grilled Cheese & Bacon Soup, Moroccan Lamb with Couscous, Black Eyed Pea & Smoked Ham Soup and Greek Chicken Orzo Soup join Kettle Cuisine’s line of premium quality, all natural soups and make great additions to any menu rotation.
Below is a brief description of these new fully prepared, ready-to-heat varieties, which are now available:
· Grilled Cheese & Bacon Soup – Adding their own twist to an iconic favorite, sautéed bacon, caramelized red onions and vibrant tomatoes come together in a rich blend of extra sharp Cheddar, smoked Gouda and Swiss cheeses with basil and thyme.
· Moroccan Lamb with Couscous – Technomic sites Moroccan as the cuisine best positioned as “ready for trial.” This hearty new soup has diced lamb, sweet potatoes, red peppers, okra and chickpeas in a handcrafted beef stock with tender couscous and a blend of aromatic spices.
· Black-Eyed Pea & Smoked Ham Soup – This southern comfort food combines black-eyed peas and smoky uncured ham in a handcrafted beef stock with tender collard greens, sautéed onions, garlic and southern spices.
· Greek Chicken Orzo Soup – Inspired by the light and flavorful profile of Mediterranean cuisine, this soup brings together slow-simmered chicken, sautéed onions, sweet carrots and authentic herbs in a handcrafted chicken stock with orzo pasta and hints of fresh mint and lemon.
Restaurateurs,foodservice operators and retailers interested in obtaining more information or placing an order should contact Kettle Cuisine at 800-969-SOUP (7687).
As a market leader in made-from-scratch, premium quality, all natural foods Kettle Cuisine offers more than 60 varieties of soups, chilis, chowders and stews. With a broad selection of vegetarian, dairy-free, gluten free, and low-fat options, Kettle Cuisine helps foodservice operators meet a wide range of dietary needs and taste
preferences. Kettle Cuisine also provides operators with informational and merchandising tools to support them in better serving their guests and separating themselves from their competition.
ABOUT KETTLE CUISINE: Based in Chelsea, Mass., Kettle Cuisine is at the forefront of a growing demand for exceptional tasting real food that satisfies everyday wellness lifestyles. By using the finest quality natural food ingredients and classical artisan cooking techniques and by treating food the way it should be treated from the source to their kitchens to you, Kettle Cuisine consistently delivers top-quality soups with no artificial ingredients. Visit www.kettlecuisine.com for additional information.
Source: Kettle Cuisine
