Conversations with Ardent Mills: Building Community

June 11, 2021 Ardent Mills

What is community, and what is its role in milling? While ingredients and grain-based solutions are at the core of everyday live across our teams in North America, we spoke with Tom Kleist, Maintenance/Reliability manager, and the team at our Mankato location, to see how the secret to Nourishing What’s Next is found through the community partnerships built in and outside of the mill.

Independent Marketing Alliance Welcomes Performance Food Group as Newest Member

June 11, 2021 Performance Food Group

Independent Marketing Alliance (IMA), the member network of independent market share leaders in foodservice distribution, announced today that Performance Food Group (PFG), a foodservice distribution leader, has joined its exclusive buying and marketing network.

Avocados From Mexico Inspires Endless Possibilities For Foodservice Partners With “Global Guac”

June 11, 2021 Avocados From Mexico

Featuring 12 innovative recipes that unlock a world of menu possibilities, as well as premier education around avocado service techniques, the Global Guac program provides foodservice partners with a free resource to put the value of fresh guacamole to work on any and every menu.

Fast-Growing Florida Foodservice Company Coming to Tradition

June 11, 2021 Cheney Brothers

Cheney Brothers, Inc., a family-owned broadline food distributor, has chosen Legacy Park at Tradition in Port St. Lucie as the home for its newest distribution center.

The Chefs’ Warehouse Affirms its Commitment to Supporting Restaurants

June 11, 2021 The Chefs' Warehouse

A recently launched campaign is highlighting the stories of innovative chefs reopening dining across the country. The campaign to promote menu-driven independent restaurants will emphasize the personal stories of their chefs to the world through the company’s social media platforms.