US Foods Summer Scoop Lineup Takes Aim at Restaurant Labor Shortage

June 14, 2021 US Foods

With 62% of operators saying they are concerned about finding skilled workers during the pandemic,1 restaurant operators struggle to balance the resurgence of on-site diners and existing take-out and delivery operations ramped up during the pandemic.

Anderson-DuBose Named McDonald’s U.S. Supplier of the Year

June 14, 2021 Anderson-DuBose Company

Anderson-DuBose has provided paper and food supplies to over 450 McDonald’s restaurants in Ohio, Pennsylvania, New York and West Virginia for 30 years. McDonald’s Supply Chain is ranked in the leagues of other companies like Apple, Amazon and P&G by Gartner who is the world’s leading research and advisory company.

Grubhub Launches “We Serve Restaurants” as Restaurants Reopen Their Doors and Evolve Post-Pandemic

June 14, 2021 Grubhub

Built out of in-depth research with restaurateurs and diners, this initiative marks a return to Grubhub’s roots, helping restaurants build business by leveraging digital tools to enhance diner relationships and drive demand.

Restaurant365 Acquires Compeat to Create Market Leader in Restaurant Management Software

June 14, 2021 Restaurant365

The combined business will be led by Tony Smith, CEO of Restaurant365, and will serve over 28,000 restaurants. The acquisition extends Restaurant365’s leadership in the space and further enables its commitment to helping restaurants thrive.

GS Foods Group Opens First Texas Distribution Center

June 14, 2021 GS Foods Group

GS Foods Group, Inc. a leading specialized food distributor owned by affiliates of Highview Capital, LLC and A&M Capital Partners, announced the opening of a new distribution center in Houston, Texas.