Just Eat Takeaway.com Completes Acquisition of Grubhub
The Transaction represents Just Eat Takeaway.com’s entry into online food delivery in the United States and builds on the strategic rationale for the Company’s merger with Just Eat plc. …
Month: June 2021
Grocery and Foodservice Industries to Leverage New GS1 US Implementation Guideline
GS1 US has published a new implementation guideline for the grocery and foodservice industries, advising how extended product data can be captured using Electronic Product Code-enabled/Radio Frequency Identification (EPC/RFID). …
Real California Milk Foodservice Debuts CADairy2Go Chef Competition Celebrating Innovation in the To-Go Space
The California Milk Advisory Board (CMAB) today announced the launch of an inaugural foodservice competition challenging professional chefs to create innovative “to-go” dishes using California dairy products. The “CADairy2Go” competition is inspired by chefs and foodservice operators who made quick, creative pivots to adjust their menus for the takeout and delivery model during the disruption caused by the pandemic. …
Freshly Introduces Multi-Serve Proteins & Sides, Designed to Mix & Match for Mealtime Shortcuts
As the first meal format expansion beyond single-serve entrees, the chef-cooked, ready-to-heat proteins and side dishes are designed to mix and match for meal customization and use for cooking shortcuts. Perfect to share or provide for multiple meals for one, the new offering gives consumers a time-saving solution to simplify meal prep and supplement Freshly weekly meal plans. …
Ardent Mills Expands Foodservice Offerings to Meet Growing Specialty Ingredient Trends
The expansion of its gluten-free, quinoa, chickpea and spelt ingredient portfolio comes as a natural next step in Ardent Mills’ strategic growth plan to further invest in specialty ingredient capabilities and diversify its portfolio of solutions, building upon its existing wheat flour business. …
