Mission Produce and Hazel Technologies Unveil Exclusive Post-Harvest Technology: AvoLast Powered by Hazel

July 20, 2020 Mission Produce

Mission Produce and Hazel Technologies unveil exclusive post-harvest technology: AvoLast Powered by Hazel.

Naturipe Shares Foodservice Program

July 20, 2020 Naturipe Farms

Naturipe Farms’ Value-Added Fresh division is focused on the future by providing a diversified and elevated foodservice program. The company’s Farm to Package process provides extended shelf life, enhanced food safety, and increased culinary efficiency in the Foodservice category.

Grocers Pulling Out Stops to Keep Salad Bars Going

Grocery stores are doing whatever it takes — including deploying robots — to save their lucrative salad bars from becoming a relic of pre-pandemic shopping.

Stemilt’s All Organic Summer Fruit Program Features Two New Premium Packs

July 20, 2020 Stemilt Growers

Stemilt’s Artisan Organics™ peach and nectarine crop is underway and Brianna Shales, Stemilt’s senior marketing manager, is encouraging retailers to work fast if they want the best for their summer fruit category this summer.

Retailer Dave Corsi Passes CPS Board Gavel To Grower-Shipper Vic Smith

After two years as chair of Center for Produce Safety’s (CPS) Board of Directors, Wegmans Food Markets’ Dave Corsi has handed the gavel to grower-shipper Vic Smith of J.V. Smith Companies.