Melanie’s Medleys Introduces New Line of Small Batch Dips
Made with only clean ingredients and without added sugars or anything artificial, snack time just became more enjoyable! …
Month: May 2020
Donnellson, IA’s Hinterland Dairy Launches New Aged Cheese
The Alpine Style cheddar cheese, aged 9 months, is lovingly named “The Brooks Place” after what owners Ralph and Colleen Krogmeier call the first farm they purchased more than 30 years ago. …
Watonga Cheese Festival Cancels 2020 Event
On Wednesday, the Watonga Cheese Festival announced that organizers are canceling the 2020 event. …
Hälsa Foods Paves the Way for U.S. Dairy Farmers to Move to Plant-based Agriculture
Hälsa, maker of the first and only 100% clean oatmilk yogurts, had a historic day as the brand planted Scandinavian-style organic oat seeds at the pilot farm for their dairy-to-oat conversion program in upstate New York. …
USDA Proposes to Reapportion American Egg Board Membership
The U.S. Department of Agriculture (USDA) Agricultural Marketing Service (AMS) is proposing to adjust membership on the Egg Promotion and Research Board to reflect shifts in egg production and consolidation since the last board reapportionment. …
