Lobster Catch Headed For Decline, Not Crash, Scientists Say

The new studies, both published with University of Maine scientists as lead authors, show a fishery in which warming waters off Maine have changed the dynamics of the lobster population.

Trader Joe’s Recall: Potential Listeria in Certain Fresh Products

December 4, 2019 Trader Joe's

In relation to the Fuji Foods Recall, we have been alerted by our supplier that the following refrigerated products – sold only in our AL, CT, DC, DE, FL, GA, IA, IL, IN, KS, KY, MA, MD, ME, MI, MN, MO, NC, NE, NH, NJ, NY, OH, PA, RI, SC, TN, VA, VT & WI stores – may have the potential to be contaminated.

Hissho Sushi Brings Hand-Crafted Favorites to Urban Shoppers Through First of its Kind Concept in Giant’s Newest Heirloom Market

December 4, 2019 Hissho Sushi

Hissho Sushi is partnering with Heirloom Market to offer great options for the Northern Liberties and greater-Philadelphia communities. Hissho is excited for the opportunity to serve our hand-crafted sushi and unveil a new hot appetizer program.

Hillcrest Foods Leans on VAI’s S2K Enterprise for Food to Streamline Route Management and Improve Transparency in the Supply Chain

December 4, 2019 VAI

VAI, a leading ERP software developer, and Hillcrest Foods, Inc., a leading wholesale distributor of bakery ingredients, dairy products, and specialty items, are working together to streamline warehouse operations and process and track day-to-day financial transactions. By leveraging VAI’s cloud-based S2K Enterprise for Food solution, Hillcrest Foods has improved visibility into its supply chain, enabling the company to maintain inventory control throughout its warehouse.

CFIA Cancels Three Safe Food for Canadians Licences

The Canadian Food Inspection Agency (CFIA) cancelled three Safe Food for Canadian licences. The decision was made after the Agency identified during a food safety investigation that they had received false or misleading information from the licence holders concerning E.coli lab results.