Americans are looking for more local foods with unique ingredients and flavors, and that has contributed to a rise of cheesemakers in the region, said Robert McGorrin, who heads up the Department of Food Science & Technology at Oregon State University. …
The Consortium for Common Food Names, an international alliance of companies and organizations dedicated to preserving rights to use common food names, enters 2016 having made major inroads last year. …
The Food Safety and Inspection Service (FSIS) will conduct a webinar on January 13, 2016, at 1:00 pm ET to discuss how to control Listeria in the retail environment. …
Belfast-headquartered dairy giant Dale Farm has increased turnover past the £300m mark despite coming up against a number of challenges. The company also hailed the impact of two recent acquisitions but lamented falling milk prices which had an adverse impact on its profits. …
A Strip District startup that sells its organic Greek yogurt in restaurants and supermarkets in 12 states less than a year after its debut, has raised $751,090 from investors, according to a filing with the U.S. Securities and Exchange Commission. …
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