Avocados from Mexico is partnering with the American Egg Board and Cholula® Hot Sauce to create a winning breakfast for consumers. This national all-star partnership is designed to encourage the usage of avocados for breakfast, promote nutritional benefits and increase consumption of avocados. …
Meeting at the Capitol in Baton Rogue, the Louisiana Seafood Promotion and Marketing Board took a strong stand against the current preferred alternative recommended by the Gulf of Mexico Fishery Management Council on Amendment 28; red snapper allocation. …
Snow, sleet and freezing temperatures have put the Louisiana crawfish season in the freezer. The arctic weather affecting the heart of the Bayou state means crawfish aren’t eating and likely to be smaller than normal at peak season. …
Trans-Ocean Products, Inc., the country's leading producer of surimi seafoods for the retail food market, announces that Advantage Sales & Marketing, Inc. of Pleasanton, CA is the company's 2013 Broker of the Year award winner. …
Chef Keoni Chang, corporate chef of Hawaii’s Foodland Super Market and Certified Angus Beef ® brand ambassador, will be taking his passion for educating consumers about cooking to a national audience. Chang, along with the Nelson family of Five Star Land & Livestock, recently filmed episodes of the award-winning Saturday morning program Recipe Rehab, which will be airing across the country on CBS affiliates. As a treat to cast and crew, as well as viewers, one of the two episodes featuring the Certified Angus Beef ® brand was filmed at the Nelson’s working ranch in Wilton, Calif. …
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