Jennie-O Helps Consumers Switch To Turkey & Return To The Deli

August 10, 2012 Jennie-O Turkey Store

Jennie-O is on a mission to show the world how easy and delicious it is to eat well. Through its highly visible Make the Switch® campaign, the company has energized the turkey category and amplified awareness of the JENNIE-O® brand across its product lines. Jennie-O now holds the No. 1 turkey brand unaided awareness position.1

IDFA Labeling Webinar Series To Cover Basics, Hot Topics

IDFA's Dairy Product Labeling Webinar Series will offer three sessions this fall to help members produce compliant and effective product labels.

Clay Hough Attends Celebration Of New Muller Quaker Dairy Plant

IDFA Senior Group Vice President Clay Hough last week joined several government and corporate dignitaries, including New York Governor Andrew Cuomo, PepsiCo Chairman and CEO Indra Nooyi and Theo Müller Group CEO Heiner Kamps, to celebrate the construction of a new yogurt manufacturing facility by Muller Quaker Dairy in upstate New York.

Shatto Dairy Products Recalled For Improper Pasteurization

The State Milk Board, in conjunction with the Missouri Department of Agriculture and the Missouri Department of Health and Senior Services, announced today milk products produced by Shatto Dairy of Osborn, Mo. are being recalled.

The Gluten-Free Diet: Medically Required Or Just A Fad

Does it seem that at every turn someone new is following the gluten-free diet?    It is true that many people are following the gluten-free diet as a fad.  But for those with celiac disease (CD) or non-celiac gluten sensitivity (NCGS), the gluten-free diet is a medical requirement.