Sandridge Food Corp. Provides Refrigerated Foods Processing Best Practices

Frequently recognized for excellence and innovation in refrigerated food processing, Sandridge Food Corporation today announced the availability of an executive white paper entitled, “A Focus on Freshness.” The white paper takes an objective look at the challenges facing both processors and refrigerated foods buyers at retail grocery and foodservice operations, and provides best practices for mastering those challenges.

Maple Leaf Foods Completes $800 Million Debt Refinancing

May 26, 2011 Maple Leaf Foods Inc.

Maple Leaf Foods announced that it has entered into a new four year Cdn$800 million revolving credit facility with a syndicate of Canadian, U.S. and international institutions.

USDA Raises Dairy-Price Forecast But Keeps Food Inflation Steady

The U.S. government raised its forecast for retail dairy prices but left its overall food-inflation projection for the year unchanged.

Join The Corps: Green Lantern Lights Up With The Super Powers Of Milk

Green Lantern wants you to know you don't need to have a power ring or lantern to have the strength and lean muscle of a superhero. Along with exercise, the high-quality protein in lowfat milk can help give you extraordinary power to build, maintain and repair your muscles.

Refresh Your Summer With GOT MILK?

Summer is just around the corner and Californians are already thinking about how they can beat the heat, while also indulging in fun, tasty treats. This summer, two-time National Barista Champion Heather Perry has partnered with the California Milk Processor Board (CMPB), the creator of GOT MILK?, to give drink enthusiasts another reason to enjoy lattes while refreshing their palates. Perry's summer homemade lattes cost pennies on the dollar compared to drinks from national coffee chains.