Month: February 2011

The Retail Bakers of America (RBA) is excited to announce changes in its organizational structure designed to adjust to the changing needs of its members and the baking community. The RBA will be relocating its headquarters to Slidell, LA (suburban New Orleans) on March 1, 2011. …

Ozery Bakery, Canada’s leading family-owned natural breads company, is proud to announce the launch of its latest creation – Morning Rounds, toastable fruit & grain buns. Made with a variety of healthy grains and enriched with dried fruits, seeds, and muesli, these wholesome buns are a tasty alternative to calorie-laden muffins, breakfast pastries, and doughnuts. …

Even as the cupcake craze continues to dominate bakery windows, a small confection threatens to usurp these towers of sugar. The Parisian macaron, in soft pastels and vibrant jewel tones, is to the cupcake what designer stilettos are to Uggs: an elegant if rare alternative. …

Cakes are seemingly an indispensable part of almost all events. Depending on the occasion, a cake can be simple and pretty; at times it can be enormous and exquisite. Event hosts surely know how a cake should look like to encapsulate a theme or capture the mood of an occasion. Thinking about the perfect cake is easy, but baking and preparing it is a totally different matter. As a result, event cake making is more often left to experts’ hands. After all, it is much easier to order a specialty cake than to make one. …

3 Sisters Chocolate & Bakery has been selected to receive the prestigious WeddingWire Brides Choice Award 2011 for Wedding Cakes. Recognition for the Brides Choice Awards 2011 is determined by recent reviews and extensive surveys from over 750,000 WeddingWire newlyweds. …