Oyster Apocalypse? Truth About Bivalve Obliteration

February 11, 2011 Josh Ozersky, TIME

Oyster Apocalypse? Truth About Bivalve Obliteration

High Liner Foods To Host Conference Call Feb. 23

February 11, 2011 High Liner Foods Inc.

High Liner Foods announced plans to host a conference call on Feb. 23.

St James Smokehouse Recalls Scotch Reserve Whiskey & Honey Smoked Salmon

St James Smokehouse Inc. is conducting a voluntary recall of Scotch Reserve Whiskey & Honey Smoked Scottish Salmon 4-ounce retail packs.

Mississippi Oyster Reef Area Subdivisions Reopened To Harvesting

The Mississippi Department of Marine Resources has announced the opening of Area Subdivisions II “E”, II “F” and II “G” Conditionally Approved Waters to the harvest of oysters.

Peri & Sons Farms Packs New Look

February 11, 2011 Teri Gibson, Peri & Sons Farms

Beginning this spring, all Peri & Sons Farm’ onions will be marketed under a single Peri & Son Farms brand.